Online Ordering

Five crispy, golden pastry rolls packed with vermicelli noodles, carrots, cabbage, and wood-ear mushrooms. Served with our house-made sweet chili dipping sauce. Perfect for starting a meal (or a campaign).

Four tender chicken skewers marinated in turmeric and coconut milk, grilled to perfection. Served with a rich, velvety peanut dipping sauce and a side of pickled cucumber salad. A guaranteed ROI on flavor.

Authentic Thai fish cakes infused with red curry paste, kaffir lime leaves, and green beans. Deep-fried until bouncy and served with a refreshing cucumber and peanut relish. A kick of data-proven spice!

Golden-fried triangles of firm tofu, light and airy on the inside. Accompanied by our signature peanut sauce and a sweet chili glaze with crushed peanuts. A healthy, data-backed choice.

Flaky, golden pastry parcels filled with a savory mixture of minced chicken, potatoes, and onion, seasoned with a mild curry powder. Served with a tangy cucumber ajad (pickle).

Indulge in a delicious combination of skewered and grilled pork accompanied by soft and fluffy sticky rice. This popular Thai street food is a savory delight that is perfect for any meal. Each bite of the pork is perfectly char-grilled to perfection, providing a smoky flavor that balances perfectly with the natural sweetness of the marinade. This mouth-watering dish will tempt you to order more!

Thailand's signature dish. Stir-fried rice noodles with plump prawns, bean sprouts, garlic chives, tofu, and egg in a tangy tamarind sauce. Served with crushed peanuts, chili flakes, and a lime wedge. A dish that always performs.

A vibrant, aromatic green curry with tender chicken breast, bamboo shoots, Thai eggplant, and sweet basil, simmered in a rich coconut milk base. A perfectly balanced blend of heat and creaminess.

Twice-cooked pork belly—juicy on the inside, exceptionally crispy on the outside—stir-fried with fresh Chinese broccoli and garlic in a savory oyster sauce. A texture-driven delight.

A mild, slow-cooked Southern Thai curry with incredibly tender beef chuck, potatoes, and roasted peanuts in a rich, cardamom-and-cinnamon-infused coconut sauce. Best-in-class comfort food.

The quintessential Thai street food. Spicy minced pork stir-fried with hot holy basil, fresh chilies, garlic, and green beans. Served over steamed jasmine rice and topped with a crispy fried egg (optional +$2). Pure, data-driven energy.

Sweetened, coconut-infused sticky rice served with slices of perfectly ripe, sweet mango. Drizzled with a warm, salty-sweet coconut cream sauce and topped with toasted mung beans. The ultimate satisfying conclusion.

House-made, ultra-creamy coconut ice cream served in a coconut husk (when available). Topped with roasted peanuts, sweet corn, and a drizzle of palm sugar syrup. A refreshing, light finish.

The ultimate natural refresher. A chilled, whole young Thai coconut, opened fresh to order. Enjoy the sweet water and the soft meat inside. Pure and simple.

A zesty, refreshing iced tea made with our signature Thai tea blend and freshly squeezed lime juice. Perfectly balanced between sweet and tart.

The iconic Thai lager. Crisp, light, and refreshing, with a subtle maltiness. The ideal pairing for spicy and savory Thai dishes.